Savour every moment of your dining experience at the Pearl Island Restaurant. Our culinary experts are passionate about creating magic in the kitchen, crafting delectable dishes that pay homage to the traditions of the Mediterranean cuisine. Using fresh ingredients from the island’s organic farms, you can expect classic favourites with a local twist. Depending on the day’s fare, the regularly changing menu will include dishes like Greek traditional pies, fresh marinated grilled vegetables, pasta specialities and grilled, locally sourced seafood.

Breakfast: For the right kick-start in the morning, The Restaurant provides breakfast foods like Greek yogurt with honey and fruits, freshly baked breads, local sausages, organic cheese and vegetables and homemade marmalade and jams.

A journey of food, drinks and up-beat vibes awaits! Enjoy the fresh pool water and a party ambience from 11:00 to 18:00 daily. Regular DJ guests and happenings add to the chilled out party vibes, making this a perfect space for those seeking a livelier atmosphere.